Cooking With Cannabis: Canna-Apple Crisp

INGREDIENTS:

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  • 4 cups of apples with peels removed, cored & sliced
  • 1/2 cup of your preferred type of flour
  • 1/2 cup of brown sugar
  • 1/4 cup of *cannabutter
  • 1/2 teaspoon salt
  • 1 teaspoon of sugar (I use Non-GMO organic cane sugar)
  • 2 tablespoons of cinnamon

DIRECTIONS:

  • Preheat oven to 375
  • Take the apples and put them into a 9 inch pie pan or dish. 
  • Add the lemon juice
  • In a large bowl add the remaining ingredients
  • Mix with a pastry blender or by hand (your fingers)
  • Blend lightly so the mixture doesn't become oily
  • Spread the mixture over the apples
  • Bake for 25-30 minutes
                                 Serve warm... ala mode style is good! 

                                 Serve warm... ala mode style is good!